Bobby Burns Cocktail

Recipe Rating:


  • 1 1/2 oz sweet vermouth
  • 1 1/2 oz Scotch whisky
  • 1 1/4 tsp benedictine herbal liqueur
  • 1 twist lemon peel


Stir all ingredients (except lemon peel) with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.


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