Bourbon Milk Punch

Recipe Rating:


  • 2 oz bourbon whiskey
  • 3 oz half-and-half
  • 1 tsp superfine sugar
  • 1/4 tsp vanilla extract
  • 1/4 tsp grated nutmeg


In a shaker half-filled with ice cubes, combine the bourbon, half-and-half, sugar, and vanilla extract. Shake well. Strain into a highball glass and garnish with the nutmeg.


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