Bulldog Cooler

Recipe Rating:


  • 4 oz gin
  • 2 oz Cointreau® orange liqueur
  • 4 oz orange juice
  • 1 1/2 oz water


Pour the gin, cointreau, orange juice and water into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass. Fill with water, and serve.


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